Buffet og restaurant

Velkommen til restauranten på Lillehammer Fjellstue

Fersk fruktsalat

Du finner mye frukt og grønt på buffeten hos Lillehammer Fjellstue

Hjemmelaget pizza

Deilig hjemmelaget pizza finnes på kveldsbuffeten på Lillehammer Fjellstue i vintersesongen. Foto Fredrik H, Martinsen


Vi serverer forskjellige salater hver dag på vår kveldsbuffet i vintersesongen. Foto Fredrik H. Martinsen

Ost til dessert. Foto Fredrik H. Martinsen


Welcome to our restaurant.

After a long day in the fresh mountain air and the ski tracks, our Estonian chef Jan, who has been with us for 10 seasons and his team are looking forward to welcoming you in the restaurant.

The winter season 2016 we were proud to be able to cook in a completely redecorated kitchen.This winter we are looking forward to welcoming you innto our refurbished restaurant. 

Every day in the winter season we serve a dinner buffet consisting of two hot dishes of meat and fish with vegetables and potatoes, soup, two cold fish dishes, two cold meats, homemade pie and pizza, salad bar and selection of desserts.

Complimentary coffee is served in our cosy lounges after dinner.

We  arrange for various food allergists upon request.

We have all rights and have a selection of beer, wine and mineral water at affordable prices, recomended by our service team.

We also serve our breakfast buffet every morning from 8 to 10. Here you can make your own lunch packet or nistepakke as we call it in Norwegian. You may also fill the thermos before setting out on the day's cross country skiing experiences.

Or our guests staying in the lodge are breakfast and evening buffet included. For our cabin and apartment guests it is possible to book day by day or pay half board supplement for the entire stay at discounted rates.



Dinner buffet adult            NOK 275,00

Dinner buffet children       NOK 135,00

Breakfast buffet adult       NOK  115,00

Breakfast buffet children NOK    55,00

Opening hours


Breakfast buffet from 8 am to 10 am

Dinner buffet at 6.30 pm  

Please call +47 61 27 00 00 or come by
our reception for table reservations.


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